National Apple Turnover Day – July 5th

National Apple Turnover Day is a delicious celebration dedicated to the flaky, fruit-filled pastry that has been a beloved treat for generations. This annual observance highlights the rich history and origins of apple turnovers, showcasing the traditional recipe that has stood the test of time. From classic preparations to innovative twists, apple turnovers offer a versatile canvas for culinary creativity.

Also known as hand pies because they’re easy to carry around, apple turnovers have been enjoyed since the 17th century. Bakers stuff a small, flaky pie crust with fruit or meat and fold it in half. After sealing the edges, the pie is either baked or fried. For an extra touch of sweetness, sprinkle some sugar or icing on top.

Almost every culture has its version of a turnover. Whether it’s savory or sweet, the ingredients available determine how the dough is made. But most doughs can easily be adapted to a sweet recipe by adding fruit and sweeteners like sugar, honey, or maple syrup.

In this article, we delve into the origins of National Apple Turnover Day, explore recipes both traditional and modern, discuss the health benefits of incorporating apples into your diet, and provide tips for celebrating this delightful occasion with events, pairings, and global traditions. Join us in savoring the irresistible flavors and aromas of apple turnovers as we honor this delectable pastry on its special day.

1. History and Origins of National Apple Turnover Day

The Origin of National Apple Turnover Day

National Apple Turnover Day is a sweet and flaky celebration dedicated to this delicious pastry filled with cinnamon-spiced apples. While the exact origins of this food holiday remain a mystery, it is believed to have been created by apple turnover enthusiasts looking for a reason to indulge in this scrumptious treat.

Historical Significance of Apple Turnovers

Apple turnovers have been a popular dessert for centuries, with their roots tracing back to Europe. In the past, these turnovers were a practical way to use up leftover apples and pastry scraps, creating a portable and tasty snack that could be enjoyed on the go. Today, apple turnovers continue to be a beloved pastry enjoyed by people worldwide.

You can find turnovers in restaurants, bakeries, and even food trucks, and they make a tasty snack or meal. There are so many types of apple turnovers to choose from! Caramel apple, apple cinnamon, or apple raisin are just a few of the delicious options out there. Make sure to support your local businesses or try making your turnovers at home.

2. Traditional Apple Turnover Recipes

Here are a few delicious apple turnover recipes you can try:

Classic Apple Turnovers

Ingredients:

  • 2 large apples (Granny Smith or Honeycrisp), peeled, cored, and diced
  • 1 tablespoon lemon juice
  • 1/4 cup granulated sugar
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 package puff pastry (2 sheets), thawed
  • 1 egg, beaten (for egg wash)
  • 1 tablespoon water
  • Powdered sugar (optional, for dusting)

Instructions:

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a bowl, toss the diced apples with lemon juice.
  3. Add the sugar, flour, cinnamon, and nutmeg to the apples, and mix well to combine.
  4. On a lightly floured surface, roll out the puff pastry sheets and cut each sheet into 4 squares.
  5. Place a generous spoonful of the apple mixture in the center of each square.
  6. Fold each square into a triangle, sealing the edges by pressing with a fork.
  7. In a small bowl, mix the beaten egg with 1 tablespoon of water to create an egg wash.
  8. Brush the top of each turnover with the egg wash.
  9. Cut a small slit on the top of each turnover to allow steam to escape.
  10. Bake for 20-25 minutes, or until the turnovers are golden brown and puffed up.
  11. Let the turnovers cool slightly before dusting them with powdered sugar if desired.

Caramel Apple Turnovers

Ingredients:

  • 2 large apples (Granny Smith or Honeycrisp), peeled, cored, and diced
  • 1 tablespoon lemon juice
  • 1/4 cup caramel sauce (store-bought or homemade)
  • 1 package puff pastry (2 sheets), thawed
  • 1 egg, beaten (for egg wash)
  • 1 tablespoon water
  • Powdered sugar (optional, for dusting)

Instructions:

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a bowl, toss the diced apples with lemon juice.
  3. Drizzle the caramel sauce over the apples and mix well to combine.
  4. On a lightly floured surface, roll out the puff pastry sheets and cut each sheet into 4 squares.
  5. Place a generous spoonful of the apple caramel mixture in the center of each square.
  6. Fold each square into a triangle, sealing the edges by pressing with a fork.
  7. In a small bowl, mix the beaten egg with 1 tablespoon of water to create an egg wash.
  8. Brush the top of each turnover with the egg wash.
  9. Cut a small slit on the top of each turnover to allow steam to escape.
  10. Bake for 20-25 minutes, or until the turnovers are golden brown and puffed up.
  11. Let the turnovers cool slightly before dusting them with powdered sugar if desired.

Apple and Cream Cheese Turnovers

Ingredients:

  • 2 large apples (Granny Smith or Honeycrisp), peeled, cored, and diced
  • 1 tablespoon lemon juice
  • 1/4 cup granulated sugar
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1 package puff pastry (2 sheets), thawed
  • 4 ounces cream cheese, softened
  • 1 egg, beaten (for egg wash)
  • 1 tablespoon water
  • Powdered sugar (optional, for dusting)

Instructions:

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a bowl, toss the diced apples with lemon juice.
  3. Add the sugar, flour, and cinnamon to the apples, and mix well to combine.
  4. On a lightly floured surface, roll out the puff pastry sheets and cut each sheet into 4 squares.
  5. Spread a small amount of cream cheese in the center of each square.
  6. Place a generous spoonful of the apple mixture on top of the cream cheese.
  7. Fold each square into a triangle, sealing the edges by pressing with a fork.
  8. In a small bowl, mix the beaten egg with 1 tablespoon of water to create an egg wash.
  9. Brush the top of each turnover with the egg wash.
  10. Cut a small slit on the top of each turnover to allow steam to escape.
  11. Bake for 20-25 minutes, or until the turnovers are golden brown and puffed up.
  12. Let the turnovers cool slightly before dusting them with powdered sugar if desired.

Enjoy baking and indulging in these delightful apple turnovers!

3. Variations and Creative Twists on Apple Turnovers

Savory Apple Turnover Recipes

For a savory twist on the classic apple turnover, consider adding ingredients like cheese, bacon, or caramelized onions to the filling. These savory turnovers make for a delicious appetizer or light meal, perfect for those looking to shake things up in the pastry department.

Unique Fillings and Flavors for Apple Turnovers

Get creative with your apple turnovers by experimenting with different fillings and flavors. From adding nuts and dried fruits to drizzling with caramel or chocolate sauce, the possibilities are endless. Let your taste buds guide you as you explore new and exciting ways to enjoy this beloved pastry.

4. Health Benefits of Apples and Apple Turnovers

Nutritional Value of Apples

Apples are not only delicious but also packed with nutrients like fiber, vitamin C, and antioxidants. Incorporating apples into your diet can help support your overall health and well-being, making them a great choice for a guilt-free indulgence.

Tips for Making Healthier Apple Turnovers

To make your apple turnovers a bit healthier, consider using whole wheat pastry dough, reducing the amount of sugar, or adding oats to the filling for extra fiber. You can also experiment with using alternative sweeteners or baking techniques to lighten up this classic pastry while still savoring all the flavors of a traditional apple turnover.

5. Celebrating National Apple Turnover Day: Events and Activities

Community Events and Festivals

National Apple Turnover Day is a time for communities to come together and celebrate the beloved pastry. Many towns and cities host events like apple turnover bake-offs, pie-eating contests, and even apple-themed parades. Join in the fun and indulge in the flaky goodness of apple turnovers with your neighbors and friends.

DIY Apple Turnover Parties

Can’t make it to a community event? No problem! Host your DIY apple turnover party. Gather your favorite people, roll up your sleeves, and get to baking. Provide an array of fillings like classic apple cinnamon, caramel apple, or even savory options for the adventurous souls. It’s a fun and delicious way to celebrate this scrumptious treat.

6. Apple Turnover Pairing Suggestions

Best Beverages to Pair with Apple Turnovers

When it comes to beverages, some classic pairings work wonders with apple turnovers. A piping hot cup of coffee or tea can complement the sweetness of the pastry perfectly. For something a little more indulgent, try a scoop of vanilla ice cream or a dollop of whipped cream on top of your apple turnover for a delightful treat.

Complementary Side Dishes for Apple Turnovers

Looking to make a meal out of your apple turnover celebration? Pair this delectable pastry with some savory side dishes. A fresh garden salad with a tangy vinaigrette or a bowl of hearty soup can balance out the sweetness of the turnover. For a more indulgent option, consider serving it alongside some crispy bacon or a cheesy omelet for a satisfying meal.

7. Apple Turnover Day Around the World

International Apple Turnover Traditions

While apple turnovers may have originated in Europe, they have found their way into the hearts and stomachs of people around the world. Different countries have put their unique spin on this classic dessert, incorporating local flavors and ingredients. Whether it’s a flaky empanada filled with spiced apples in Spain or a deep-fried version in Japan, there’s a world of apple turnover traditions waiting to be explored.

Notable Apple Turnover Festivals in Different Countries

From the Annapolis Valley Apple Blossom Festival in Canada to the Bridgetown Ciderfest in Australia, apple turnover enthusiasts have plenty of festivals to choose from around the globe. These events celebrate everything apple-related, from orchard tours to pastry-making workshops. If you’re a fan of apple turnovers, consider adding one of these festivals to your travel bucket list for a truly immersive apple turnover experience.

In Short

As National Apple Turnover Day comes to a close, we hope this article has inspired you to indulge in the timeless delight of apple turnovers and explore the endless possibilities they offer. Whether you prefer the classic recipe or enjoy experimenting with new flavors, the joy of baking and savoring these sweet treats is a celebration.

Let the aroma of baked apples and buttery pastry linger in your kitchen as you create lasting memories around this beloved dessert. Here’s to the simple pleasures of National Apple Turnover Day and the joy it brings to our taste buds and hearts.

Image by -Rita-👩‍🍳 und 📷 mit ❤ from Pixabay

FAQ

1. What is the difference between an apple turnover and an apple pie?

2. Can I make apple turnovers ahead of time and store them for later?

3. Are there any vegan or gluten-free apple turnover recipes available?

4. How can I get involved in National Apple Turnover Day celebrations in my community?

Urza Omar
  • Urza Omar
  • The writer has a proven track as a mentor, motivational trainer, blogger, and social activist. She is the founder of mindclassic.com a blog intended for avid readers.

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